Target Hiring For Management leader

Website Target

Job Description:

The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store.

Job Responsibilities:

  • Understand sales goals, plan and execute daily/weekly workload to deliver on department and store sales goals and guest engagement, including: merchandising, pricing, transitions, revisions, sampling and promotions
  • Execute a fresh, full and food safe area during all operating hours leveraging strong inventory management, area routines and Food Safety policies and procedures
  • Establish relationships with direct to store vendors to ensure service agreements are being met and areas are full and maintained
  • Lead your team to uphold and maintain all Starbucks and Pizza Hut Brand Standards and foster a productive relationship with your Starbucks
  • DM, following-up on key takeaways from their time in your store (where applicable)
  • Assess Food & Beverage and Food Service (where applicable) backroom and sales floor areas; walk Food & Beverage Standards to identify priorities and develop business plans and assignment sheets; review reporting to identify business trends for follow-up
  • Ensure proper execution on all food safety standards and cleaning routines
  • Expect and enable team members to stay up-to-date on relevant trends and products
  • Evaluate and recommend candidates for open positions and develop a guest-centric team
  • Validate and follow-up on experts’ progress against Daily Assignment Sheets and department checklists (Target Café and Starbucks)
  • Work a schedule that aligns to guest and business needs (this includes early morning, evening, overnight shifts and weekends)

Job Requirements:

  • Skills in planning department(s) daily/weekly workload to support Food & Beverage priorities and deliver sales goals
  • Knowledge of guest service fundamentals and experience building a guest first culture on your team
  • Knowledge of Food & Beverage business fundamentals: department sales trends, freshness and quality, inventory management, guest shopping patterns and pricing and promotions strategies

Qualification & Experience:

  • Experience leading a team of hourly team members; including skills in interviewing, developing, coaching, evaluating and retaining talent

Job Details:

Company: Target

Vacancy Type: Full Time

Job Functions: Manufacturing

Job Location:  San Diego, CA, US

Application Deadline: N/A

Apply Here

dubaivacancy.xyz

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